Picture Book

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Marie Antoine Carême is considered one of the first internationally renowned celebrity chefs. The chef of kings and diplomats, he created grandiose dishes and towering confection and is credited with creating the standard chef’s hat: the toque.

His creations were the inspiration behind a recent exhibition in Brighton. 

Pictured here is a  "sequin salmon,” a knitted culinary creation by Kate Jenkins.

  1. tart-pastry posted this
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